Cattabriga EFFE 6B – Vertical Gelato Ice Cream Machine

Cattabriga EFFE 6B – Vertical Gelato Ice Cream Machine

The 9-quart vertical batch freezer with water cooling system is the ideal tool for creating the highest quality gelato, allowing you to easily experiment with new flavors and recipes.

Original price was: $38,719.00.Current price is: $21,200.00.

Description

Innovation in gelato production

The Cattabriga EFFE 6B represents the pinnacle of innovation in gelato production, offering a unique experience for both the artisan and the customer. This 9-quart vertical batch freezer with water cooling system is the ideal tool for creating the highest quality gelatos, allowing for easy experimentation with new flavors and recipes.

Key features

One of the main advantages of the Cattabriga EFFE 6B is its ability to add ingredients during the freezing process. Unlike horizontal batch freezers, this model operates with the top open, allowing the gelato artisan to monitor, mix, add, or remove the product at any time.

Visual experience at the point of sale

Placing this batch freezer at the front of your ice cream shop, café, or bakery not only enhances the customer experience by allowing them to see the gelato-making process, but also offers the possibility of incorporating ingredients such as nuts, chocolate, nougat, and more during the freezing process.

Innovation in the freezing process

The machine works by rotating the tank instead of using a rotating paddle to mix the product. This method naturally incorporates air into the gelato as it freezes, creating a rich and deep structure in the finished product.

Dimensions and technical specifications

With a small footprint, the Cattabriga EFFE 6B is perfect for businesses with limited space. It uses a glycol-based freezing system and water-cooled refrigeration, requiring a 208-230V, 3-phase electrical connection.

  • Dimensions: 21 5/8“ wide x 32 7/8” deep x 78 3/4″ high.
  • Batch capacity: 9 quarts.
  • Shipping weight: 739 lb.
  • Voltage: 208/230 volts.
  • Mixing capacity: 6.3 quarts.
  • Production: 38 quarts per hour.

Versatile applications

In addition to gelato, the Cattabriga EFFE 6B is capable of producing high-quality granitas, expanding the possibilities for your business. With features such as NSF Listed and a floor model design, this machine not only meets quality standards but also fits into any production environment.

The Cattabriga EFFE 6B, with its innovative design and versatile production capacity, is an investment that will transform the way you produce and present gelato, offering an unforgettable experience for both you and your customers.

Download Technical Data Sheet

Download Manual

Additional information

Condición

Used

Amperaje

35 Amps

Aplicación

American Icecream, American Style Ice Cream / High Overrun, Gelato, Gelato / Low Overrun, Gelato & American Ice Cream

Calidad

Very Good

Fase

3 Phases

Hecho en

Italy

Hertz

60 Hz

Marca

Cattabriga

Refrigeración

Water Cooled

Voltaje

208-230 Volts

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Customer Reviews

What our customers have to say

We are committed to the success of our clients. We work closely with you to be your strategic partner in the foodservice industry.

Rodrigo Gutierrez

Owner

As coffee shop owners, incorporating Baluna smoothie and slush machines was the best decision we made. These machines have added a special touch to our menu, and our customers simply love the delicious creations we can make.

Rated 5 out of 5

Jose Pages

Customer

We are truly impressed with the quality of Baluna’s ice cream equipment. Not only is it top-notch in terms of performance, but it’s also designed with great attention to detail.

Rated 5 out of 5

Arelis Garcia

Customer

Making my dream of opening a bakery a reality was possible thanks to Baluna. Their bakery consulting service was exceptional.

Rated 5 out of 5
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